DOSAGE
| Foliar | Irrigation | Number of applications | |
|---|---|---|---|
| Fruit trees, citrus, vineyard and olive tree | 200-350 cc/Hl | 4-7 l/Ha | 2-4 from flowering to fattening. |
| Strawberry, vegetables and ornamentals | 200-350 cc/Hl | 4-7 l/Ha | 3-6 from transplant to end of crop. |
Root biostimulant

Biostimulant product used as a root stimulant. The fermented organic matter and specifically the carboxylic acids resulting from this fermentation act as revitalizers of the roots and the plant in times of stress, such as drought, frost, intense cold, transplants, wind, etc… The product improves the formation of absorbent hairs and the development of the roots. Its use is recommended to improve the general health of the plant.
Appearance:
brown liquid
pH (1% in water):
2.5 +/- 0.1
Density:
1.13g/cm3
Water soluble iron: 2.00%
Main ingredient: Fermented organic matter.
Its use is recommended in all crops by fertigation and foliar application. Use in periods of stress, situations of plant weakness, crop transplants (submerge roots in 100 liters of water with 250 cc of the product), etc.
Containers of 20L, 5L, and 1L.
| Foliar | Irrigation | Number of applications | |
|---|---|---|---|
| Fruit trees, citrus, vineyard and olive tree | 200-350 cc/Hl | 4-7 l/Ha | 2-4 from flowering to fattening. |
| Strawberry, vegetables and ornamentals | 200-350 cc/Hl | 4-7 l/Ha | 3-6 from transplant to end of crop. |