DOSAGE
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According to crop* Foliar: 50-200 g/hL Fertigation: 2-6 kg/Ha Frequency and time of application: According to crop* *See technical sheet |

AMINOSER VEP is a biostimulant of plant origin, obtained by enzymatic hydrolysis. It provides the nutritional basis for the construction of plant proteins, small peptides and free amino acids that are perfectly soluble and easily absorbed by the plant. Biostimulant used as an activator of crop growth and productivity, as well as a nutritional balancer for the plant in critical periods of the plant cycle. The amino acid composition of the product is very balanced and ideal for plants, also consisting of Levogyro amino acids. That is, in the isomeric form that plants can preferably use. This nutritional balance improves nutrition, giving greater vegetative growth, anticipation of flowering, fruiting, and maturation. With greater fruit production, a better response of the plant to periods of stress, and they stimulate natural defenses.
Appearance:
beige powder
pH (1% in water):
6.5 – 6.9
Density:
Nitrogen (N) Total +/- 0.5 16.00%
Organic Nitrogen (N) +/- 0.5 16.00%
Total amino acids > 95.00%
Free Amino Acids 6.00%
minimum Aminogram: Alanine: 8.00%
Arginine: 7.04%
Aspartic Acid: 4.80%
Glutamic Acid: 8.10%
Glycine: 25.50%
Hydroxyproline: 14.87%
Histidine: 0.69%
Isoleucine: 1.43%
Leucine: 2.87%
Lysine: 3.08%
Methionine: 0.87%
Phenylalanine: 1.94%
Serine: 2.23%
Threonine: 0.78%
Tyrosine: 0.61%
Valine: 2.10%
Proline: 13.97%
Tryptophan: <0.05%
Its use is recommended in all crops.
5Kg metallic bags
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According to crop* Foliar: 50-200 g/hL Fertigation: 2-6 kg/Ha Frequency and time of application: According to crop* *See technical sheet |